Crafting Ultimate Flat-Top Burger Recipes for 2026

Or you might use fresh and it would sing a lot more. OH BTW, where I've said 80-100g feta and olives, that's truly down to you. I enjoy things incredibly salty so I opt for the full 100g of each however not everybody is as much a salt fiend as me.

Freddy's Frozen Custard & Steakburgers

Enter my 'pulled' portobello mushroom tacos with a super simple, five-ingredient sweetcorn salsa (it uses tinned sweetcorn to save time however, if you desire to make it more unique, it would work wonderfully with grilled or griddled fresh corn). The very best bit? The entire meal can be prepared in 30 minutes.

Freddy's Frozen Custard & Steakburgers

P.s this is vegan-friendly if you omit the feta. Posted in Recipes, Savoury recipes Tagged 30 minute meals, 30 minute vegetarian meal concepts, cheat's corn salsa, simple vegetable receipes, easy vegetable tacos, hot sauce, Mexican dishes, mushroom tacos, pulled mushroom tacos, pulled mushroom tacos with fast corn salsa, pulled mushroom tacos with salsa, vegetarian tacos, veggie Mexican dishes, veggie midweek meal concepts 'T is the season! The British asparagus season that is.

Freddy's Frozen Custard & Steakburgers

I was kindly sent out a few bunches by the British Asparagus group today, so I decided to make this recipe, generally since I had feta in the refrigerator and thought it would be a great idea. Ends up, it was. A quick note about the preserved lemon you do not always need to buy it specifically for this recipe if you do not think you'll utilize it in anything else (due to the fact that only a very percentage is needed), BUT if you do occur to have some in the fridge, then I extremely advise it as I believe it works surprisingly with the feta.